Dietary Reference Values

Results: 143



#Item
21Microsoft Word - P293 PFAR Att 3 - Intl Literature Review on %DI Labelling.doc

Microsoft Word - P293 PFAR Att 3 - Intl Literature Review on %DI Labelling.doc

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2013-03-21 19:38:20
22National Diet and Nutrition Survey. Results from Years 1-4 (combined) of the Rolling Programme[removed] – [removed]): Scotland  Executive summary Introduction The National Diet and Nutrition Survey Rolling Programme (N

National Diet and Nutrition Survey. Results from Years 1-4 (combined) of the Rolling Programme[removed] – [removed]): Scotland Executive summary Introduction The National Diet and Nutrition Survey Rolling Programme (N

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Source URL: www.food.gov.uk

Language: English - Date: 2014-09-24 03:40:50
23A survey carried out on behalf of the Food Standards Agency and the Department of Health National Diet and Nutrition Survey Headline results from Year 1 of the Rolling Programme

A survey carried out on behalf of the Food Standards Agency and the Department of Health National Diet and Nutrition Survey Headline results from Year 1 of the Rolling Programme

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Source URL: www.actiononsalt.org.uk

Language: English - Date: 2015-04-11 13:45:35
24PLAIN LANGUAGE SUMMARY  Comparing women’s diets to the updated Australian dietary guidelines What you need to know: To follow the new Australian Dietary Guidelines most Australian women would require a substantial chan

PLAIN LANGUAGE SUMMARY Comparing women’s diets to the updated Australian dietary guidelines What you need to know: To follow the new Australian Dietary Guidelines most Australian women would require a substantial chan

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Source URL: www.alswh.org.au

Language: English - Date: 2014-08-05 20:01:54
25The Victorian Health Monitor Food and Nutrition report The Victorian Health Monitor Food and Nutrition report

The Victorian Health Monitor Food and Nutrition report The Victorian Health Monitor Food and Nutrition report

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Source URL: docs.health.vic.gov.au

Language: English - Date: 2015-01-22 22:57:10
26Nestlé_GFGL_Peel-Away_CMYK

Nestlé_GFGL_Peel-Away_CMYK

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Source URL: www.nestle.com.au

Language: English - Date: 2014-07-21 01:58:58
27Br. J. Cancer[removed], [removed]Br. J. Cancer (1994), 69,  (1994),

Br. J. Cancer[removed], [removed]Br. J. Cancer (1994), 69, (1994),

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Source URL: www.nature.com

Language: English - Date: 2010-07-16 03:30:41
28FSA Nutrient and Food Based Guidelines for UK Institutions

FSA Nutrient and Food Based Guidelines for UK Institutions

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Source URL: www.food.gov.uk

Language: English - Date: 2014-08-12 17:07:50
2919 July[removed]Call for submissions – Qualifying criteria for nutrition content claims about dietary fibre Standard 1.2.7 – Nutrition, Health and Related Claims was gazetted in January[removed]In the Standard,

19 July[removed]Call for submissions – Qualifying criteria for nutrition content claims about dietary fibre Standard 1.2.7 – Nutrition, Health and Related Claims was gazetted in January[removed]In the Standard,

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2014-06-11 21:58:59
30Qualifying criteria for nutrition content claims about dietary fibre in Standard 1.2.7 – Nutrition, Health and Related Claims Executive summary Standard 1.2.7 – Nutrition, Health and Related Claims was gazetted in Ja

Qualifying criteria for nutrition content claims about dietary fibre in Standard 1.2.7 – Nutrition, Health and Related Claims Executive summary Standard 1.2.7 – Nutrition, Health and Related Claims was gazetted in Ja

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Source URL: www.foodstandards.gov.au

Language: English - Date: 2013-12-12 00:23:31